What a great roundup. I am excited for zucchini season!Donna @ fabfrugalfood.com
I made some fried zucchini (medallions and spears) last week and did an amazing dipping sauce with them:8 oz. Sour cream1 scallion1 shallotsome cayenne peppertabasco
Great recipe, Brooke! Thanks for sharing!
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3 comments:
What a great roundup. I am excited for zucchini season!
Donna @ fabfrugalfood.com
I made some fried zucchini (medallions and spears) last week and did an amazing dipping sauce with them:
8 oz. Sour cream
1 scallion
1 shallot
some cayenne pepper
tabasco
Great recipe, Brooke! Thanks for sharing!
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